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P-29, r. 1
- Regulation respecting food
Section 11.8.4
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2012-09-01
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11.8.4
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Composition standards set out in sections 11.8.1 to 11.8.3 that establish a content standard for a dairy product component refer to the percentage by weight of the component per 100 parts of the dairy product.
O.C. 741-2008, s. 15
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